Argan oil has been a culinary staple in Morocco for centuries — not only because of its subtle, nutty flavor but also its wide array of potential health benefits.
This naturally occurring plant oil is derived from the kernels of the fruit of the argan tree.
Although native to Morocco, argan oil is now used across the globe for a variety of culinary, cosmetic and medicinal applications.
This article explains 12 of the most prominent health benefits and uses of argan oil.
1. Contains Essential Nutrients
Argan oil is primarily comprised of fatty acids and a variety of phenolic compounds.
The majority of the fat content of argan oil comes from oleic and linoleic acid
Approximately 29–36% of the fatty acid content of argan oil comes from linoleic acid, or omega-6, making it a good source of this essential nutrient.
Oleic acid, though not essential, makes up 43–49% of the fatty acid composition of argan oil and is also a very healthy fat. Found in olive oil as well, oleic acid is renowned for its positive impact on heart health
Additionally, argan oil is a rich source of vitamin E, which is required for healthy skin, hair and eyes. This vitamin also has powerful antioxidant properties .
2. Has Antioxidant and Anti-Inflammatory Properties
The various phenolic compounds in argan oil are likely responsible for most of its antioxidant and anti-inflammatory capacities.
Argan oil is rich in vitamin E, or tocopherol, a fat-soluble vitamin that serves as a potent antioxidant to reduce the damaging effects of free radicals .
Other compounds present in argan oil, such as CoQ10, melatonin and plant sterols, also play a role in its antioxidant capacity.
A recent study revealed a significant reduction in inflammatory markers in mice fed argan oil prior to exposure to a highly inflammatory liver toxin, compared to the control group.
Additionally, some research indicates that argan oil can also be applied directly to your skin to reduce inflammation caused by injuries or infections .
Although these results are encouraging, more research is needed to understand how argan oil can be used medicinally in humans to reduce inflammation and oxidative stress.
3. May Boost Heart Health
Argan oil is a rich source of oleic acid, which is a monounsaturated, omega-9 fat .
Oleic acid is also present in several other foods, including avocado and olive oils, and is often credited with heart-protective effects .
One small human study noted that argan oil was comparable to olive oil in its capacity to reduce heart disease risk through its impact on antioxidant levels in the blood.
argan oil was associated with lower levels of “bad” LDL cholesterol and higher blood levels of antioxidants.
In a study on heart disease risk in 40 healthy people, those who consumed 15 grams of argan oil daily for 30 days experienced a 16% and 20% reduction in “bad” LDL and triglyceride levels, respectively.
Although these results are promising, larger studies are necessary to better understand how argan oil may support heart health in humans.
4. May Have Benefits for Diabetes
Some early animal research indicates argan oil may help prevent diabetes.
Two studies resulted in a significant reduction in both fasting blood sugar and insulin resistance in mice fed a high-sugar diet alongside argan oil.
These studies largely attributed these benefits to the antioxidant content of the oil.
However, such results do not necessarily imply that the same effects would be seen in humans. Therefore, human research is needed.
5. May Have Anticancer Effects
Argan oil may slow the growth and reproduction of certain cancer cells.
One test-tube study applied polyphenolic compounds from argan oil to prostate cancer cells. The extract inhibited cancer cell growth by 50% compared to the control group.
In another test-tube study, a pharmaceutical-grade mixture of argan oil and vitamin E increased the rate of cell death on breast and colon cancer cell samples .
Although this preliminary research is intriguing, more research is needed to determine whether argan oil could be used to treat cancer in humans.
6. May Reduce Signs of Skin Aging
Argan oil has quickly become a popular ingredient for many skin care products.
Some research suggests that dietary intake of argan oil may help slow the aging process by reducing inflammation and oxidative stress.
It may also support repair and maintenance of healthy skin when applied directly to your skin, thus reducing visual signs of aging
Some human studies show argan oil — both ingested and administered directly — to be effective for increasing skin elasticity and hydration in postmenopausal women.
Ultimately, more human research is needed.